SzegediProgramok

Dear Guests, Dear Listeners!

This year, the Juhász Gyula Bál will be held for the ninth time, providing all the old, new and currently Juhász Gyula Pedagogist Education Faculty teachers and students with cultural entertainment opportunities. With unforgettable evenings, wonderful decorations, and valuable gifts, we welcome all our guests!

Date: 21 October 2025 (Tuesday) Venue: Attila József Study and Information Centre (6722 Szeged, Ady tér 10.)

PROGRAM OF THE BALL:

18.30 - Opening of the gate for dinner tickets 19.00 - Dinner 21.00 - Opening of the gate for walking tickets 21.30 - Opening (Dr. habil. Klára Tarkó, opening speech of Dean of JGYPK, opening speech of President of JGYPK, Open dance) 22.00 - Zsombboys 00.15 - Prom Queen and Prom King election, Raffle Pull 01:00 - Kornél Abo X

We maintain the right to change the program.

Tickets:

•Walking ticket with JUGYU: 6500 HUF (valid only with JUGYU card) •SZTE walking ticket: 7500 Ft (with valid SZTE student ID only) •External Walking Ticket: 8500 Ft •Dinner ticket with JUGYU: HUF 9500 (only valid with JUGYU card) •SZTE dinner ticket: 10500 HUF (with valid SZTE student ID only) •External dinner ticket: 12500 HUF

Details about the ticket sales are coming up soon!

We're going:

A menu with wings: Warm dishes:

• Turkey breast stuffed with feta, dried tomatoes and black forest ham wrapped in bacon with Dutch sauce
• Chicken legs baked in a oven, with Budapest stew Surroundings:
• Foamy mashed potatoes
• Spring steamed rice Witloof:
• Cabbage lettuce, cabbage salad, pickles Dessert:
• Grizzly-creamed chalice.

, B, menu pig: Warm dishes:

• Beer marinated pork chop oven, bacon With onions
• Long marinated pork neck with toasted mushroom stew Surroundings:
• Foamy mashed potatoes
• Spring steamed rice Witloof:
• Cabbage lettuce, cabbage salad, pickles Dessert:
• Grizzly-creamed chalice.

The menu is vegetarian: Warm dishes:

• Grandma's kale filled with crunchy vegetables
• Waffles stuffed with cheese, fried with tartar sauce
• Baked broccoli with smoked cheese sauce, toasted almonds
• Spring steamed rice Witloof:
• Cabbage lettuce, cabbage salad, pickles Dessert:
• Grizzly-creamed chalice.

The menu is free of milk, eggs and flour: Warm dishes:

• Beer marinated pork chops baked in a oven with bacon onions
• Chicken legs baked in a oven, with Budapest stew Surroundings:
• Foamy mashed potatoes / vegetable milk /
• Spring steamed rice Witloof:
• Cabbage lettuce, cabbage salad, pickles Dessert:
• Mango cake slice.

Here's some prom etiquette. ● Arrival ● For every occasion, especially for the balls, it is appropriate to arrive precisely. It is worth taking care to get out of the car, where the man around the back of the car helps the lady out. At the entrance, the man should enter first, present the tickets, at the wardrobe, help his partner to remove the coat. The ladies' change shoes should be carried in a suitable textile bag and taken over in the bathroom instead of the wardrobe. ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge ●Knowledge At any table (be it our own, or later the lady to be asked) it is appropriate to introduce herself. The ball is an excellent place to build a relationship. If you would like to meet someone, but we have no acquaintance who can introduce you, the prom organizers and hosts can help you with this. Let us be polite, do not disturb anyone during dinner or conversation, and do not delay for a long time. ●Dance ● A good wine will take you to a dance, and men will have to dance with every lady at their table. Steping to another table with a small bow, you have to ask the lady first. If a woman refuses the invitation, then for a while (at least until the end of the song) she won't say yes to anyone else. At the same time, a man can only ask a lady from a different table. During the dance, there is no request, and it is up to two songs to dance. ● Mood ● It is appropriate for the gentlemen to compliment, and the ladies to welcome and thank the kind gesture. Our behaviour should be firm and light. Wine plays an important role at the ball, and the evening should be about tasting, cheering, dancing - but, of course, only to the limit of good taste. ● Departure ● Just as you're not supposed to be late on arrival, it's not appropriate to leave early.